801220 Vitamin D 500iu 60’s (Vit D2)
KSh3,000
Vitamin D can be created by the body when the skin is exposed to sunshine for a small amount of time. Certain factors such as the amount of melatonin, lack of sunshine and certain lifestyles can diminish Vitamin D stored within the body. A lack of Vitamin D can cause lethargy, tiredness, muscle problems, bone pains and mood changes.?
Certain health problems such as a weak immune system may be assisted by Vitamin D. Supplementation with Vitamin D alongside a healthy diet can contribute to the normal absorption and utilisation of Calcium and Phosphorus (which contribute to normal bones and normal teeth). Vitamin D is also used within the body for the normal function of the immune system. Vitamin D also contributes to normal blood Calcium levels and has a role in cell division.?
Recommended Daily Intake
Free From
Free from Yeast, Gluten, Wheat, Soya, Dairy, Sugar, Salt, Artificial Colours, Preservatives and Flavourings.
Nutritional Information
| Nutrient | Value | %NRV |
|---|---|---|
| ?Vitamin D (500iu) | 12.5?g | 250 |
| *: EC Nutrient Reference Value Not Yet Established | ||
Ingredients
Bulking Agent (Maltodextrin, Microcrystalline Cellulose), Vitamin D2 (Ergocalciferol), Anti-caking Agent (Silicon Dioxide, Veg. Stearic Acid, Veg. Magnesium Stearate).
Vitamin D can be created by the body when the skin is exposed to sunshine for a small amount of time. Certain factors such as the amount of melatonin, lack of sunshine and certain lifestyles can diminish Vitamin D stored within the body. A lack of Vitamin D can cause lethargy, tiredness, muscle problems, bone pains and mood changes.?
Certain health problems such as a weak immune system may be assisted by Vitamin D. Supplementation with Vitamin D alongside a healthy diet can contribute to the normal absorption and utilisation of Calcium and Phosphorus (which contribute to normal bones and normal teeth). Vitamin D is also used within the body for the normal function of the immune system. Vitamin D also contributes to normal blood Calcium levels and has a role in cell division.?
Recommended Daily Intake
Free From
Free from Yeast, Gluten, Wheat, Soya, Dairy, Sugar, Salt, Artificial Colours, Preservatives and Flavourings.
Nutritional Information
| Nutrient | Value | %NRV |
|---|---|---|
| ?Vitamin D (500iu) | 12.5?g | 250 |
| *: EC Nutrient Reference Value Not Yet Established | ||
Ingredients
Bulking Agent (Maltodextrin, Microcrystalline Cellulose), Vitamin D2 (Ergocalciferol), Anti-caking Agent (Silicon Dioxide, Veg. Stearic Acid, Veg. Magnesium Stearate).
